Bain-marie NN

Specifications

Category Used meat processing machines
Subcategory Heat Treatment of Meat
Type Cooking kettles / Frying pans
Height 900
Width 900 mm
Length 900 mm
Capacity 150 l
Voltage Electrical: 400V 50Hz 3N
Main material Stainlees Steel
Time of realisation in stock
Tank dimensions Ø 600 x 550 (D. mm x W. mm x L. mm)
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